Steve Liddicoat
PGA of Canada Head Golf Professional
PGA of Canada Head Golf Professional
Steve grew in up Gibsons, BC on the beautiful Sunshine Coast and much like Happy Gilmour he was first and foremost a hockey player and had his heart set on a career in pro hockey, he knew little to nothing about golf until the age of 14 when friends encouraged him to give golf a try. Instantly he was hooked spending any available daylight hour at the Sunshine Coast Golf & CC. As time went on his allegiances to hockey slowly faded and a career as a Golf Professional became more achievable than his dream to play in the NHL. He promptly enrolled at Camosun College in Victoria, BC and graduated from their Professional Golf Management Program in 2005. In 2006, Steve became a member of the PGA of Canada and soon after was offered a job at the Capilano Golf & CC. Over his professional career, Steve has been fortunate to work at some of the best facilities in the Lower Mainland including Richmond Country Club, Northview Golf Academy, and most recently he served as the Head Professional of the Bowen Island Golf Club for three years prior to joining the team at UGC before the 2015 season.
Much like when Steve was younger, many of the daylight hours are still spent at the golf course, but he will be the first to tell you that well he still loves golf, most of his time at the Golf Course is spent working and he doesn’t play nearly as much golf as he would like to. His hockey gear has also been all but retired in recent years as he is not nearly as nimble as he once was. When not at the course, he relishes spending time outdoors, cooking, traveling, enjoying a craft beer, a nice glass of wine, or a good scotch.
Golf Course Superintendent
Phil Bunting comes from a family that has a rich history in golf. Born in Derby England, Phil was destined to have a career in the golf course business; it was in his blood. His own Father, Uncle and Grandfather were golf Course Superintendents. Phil learned at an early age, the importance of his grandfather’s legacy, which ultimately instilled in Phil a love of the golf industry. Phil’s family immigrated to Canada for his father to assume a role as Superintendent at the highly acclaimed Royal Colwood in Victoria, BC. The seed of a career in the golf course management had been planted in Phil’s mind while he worked summers on this course along side his Father.
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Your satisfaction is our goal
Hi Joni, A big thank you to you, your team and the Chef! The lunch was fantastic and the room was beautiful. Everyone had a great time and we received so many compliments on the venue, food and service. Many commented the service was very attentive but not intrusive. You and the staff made our event stress free and easy, from booking to finish. Thank you! All the best, Jackie, Mother of the Bride, April 2023
Dear Joni, On behalf of the Byng 50th Reunion we thank you for creating a marvelous evening for all to remember. We received so may accolades for the quality of food and service. You were tremendous in helping us create a vision and solidifying plans. UBC has a gem with you and the helm! Justin should be commended as he was attentive and quick to address last minute requests. Throughout the evening, Justin and his team 'read the room' to ensure a good flow of food. Let us not forget the bartenders always providing great service to the elders lamenting about their youth over a drink. We will highly recommend UBC to any other groups looking for a fine place. In appreciation, Valerie
Joni, Thank you so much for all you did for me and the club. You are well organized, foresighted and caring. I can't imagine how I could manage all the events without your help. I can't say enough how much I appreciate your hard work. Thank you. Megan, Social Chair, Tuesday Ladies Golf League
Joni, Thank-you for making our wedding so special! The venue was spectacular and service was 1st class. We just can't thank you enough. Thank you, Dawn & Stan
Celebration of Life, March 2022: Dear Joni, I wanted to let you know how happy I was with how everything worked out for the Celebration of Life. The venue was beautiful and so thoughtfully set up. The food and beverage service were excellent. Thank you so much to you and your team for making this important day so lovely. All the best, Patti.
Hi Joni: We both want to thank you very much for all of your hard work. Your offer to move us to the larger room saved the day (especially because of the weather) and you were helpful and responsive the whole way through going back to the spring. Also, I wanted to pass along how much we (and our guests) enjoyed the food. We received many good comments about the buffet. The mussels in particular were a big hit and I LOVED the pork tenderloin dish. Probably the best pork tenderloin I have ever had in my life. So please pass along our compliments to the Chef and kitchen staff who prepared that incredible food for us and our guests. It really could not have been any better (except for the rain, but we even managed to handle that pretty well). We are more grateful and appreciative of everything you did for us. Thanks again and take care, Daniel and Christina, September 2021
Hi Joni: Thank you so much for all the work you put into our wedding! The reception was beautiful and the food was absolutely delicious. You were wonderful to work with and I was so grateful to have you running the scenes. All my guests remarked on what a fantastic time they had. I hope to be back in the future when my sister gets married. All the best, Shannon. (Shannon & Matthew, July 2021)
Joni, Thank you for making us feel so special. This little note is warmly sent to tell you how much your kindness has meant. Donna & Tony September 2021
Hi Joni. Thank you for everything that you did to help make our day extra special! It was a pleasure to get to work with you as a 'client'! Steve UGC Head Golf Pro) & Megan
Candy & Keon, Bride & Groom, February 2020: Feedback from their event survey. 5 out of 5 reviews. Working with Joni is always a breeze and flexible, super helpful.